You don't need a tool just to calculate the price of a recipe; you need to know how much it costs to produce, how much you're selling, how much you're earning, and what you need to improve.
PocketChef helps you organize the key areas of your business in one place.
💰 Costs and pricing 📋 Recipes and technical sheets 🛒 Orders and customers 💵 Cash flow 📊 Statistics 🌐 Digital Menu 🥗 Nutrition information
Not every product that sells well is necessarily profitable.
PocketChef provides statistics to help you identify the products that generate the best results and those that may be hurting your margins. Use the data to decide:
Create a Digital Menu to showcase your products online. Share the link on social media, WhatsApp, or wherever your customers are. With the applicable plan, your customers can also place orders directly through the menu. Your business open for orders 24 hours a day.
PocketChef was created for people who make and sell food.
🍰 Bakers and cake decorators Cakes, sweets, pies, desserts, and much more. 🥖 Bakers Bread, dough, artisan products, and baked goods. 🍕 Small food businesses Pizza, snacks, meals, burgers, and other products. 🧁 Home-based food businesses Organize your production and run your business more professionally. 👩🍳 Small food producers Get the tools you need to manage costs, orders, sales, and results.
PocketChef is a management app for people and small businesses that produce and sell food. It brings together tools to manage recipes, ingredients, costs, pricing, orders, customers, cash flow, statistics, a digital menu, and nutritional information in one place.
No. Pricing is just one of PocketChef’s features. The app also helps you organize recipes and ingredients, manage orders and customers, track revenue and expenses, monitor financial results, analyze product profitability, create a Digital Menu, and calculate nutritional information.
PocketChef is designed for people and businesses that produce and sell food, including bakers, pastry chefs, cake decorators, candy makers, snack producers, pizza makers, meal businesses, and other food entrepreneurs. It can also be used by people who run a home-based food business and want to manage it more professionally.
PocketChef offers features for pricing, recipe management, base recipes, ingredient and supply management, PDF technical sheets, fixed and variable expenses, order and customer management, cash flow, performance statistics, a Digital Menu, and nutritional information calculations.
Yes. PocketChef calculates recipe costs based on registered ingredients and other costs and helps you set selling prices based on your costs and desired margin. Pricing is integrated with the app’s other business management tools.
Yes. You can add your own recipes and the ingredients used in production. PocketChef uses this information to calculate costs, assist with pricing, and organize your product database.
Base recipes allow you to register preparations that are used as components of other products. This makes it easier to organize and calculate the costs of products that use doughs, fillings, creams, sauces, or other preparations as part of the final recipe.
Yes. The Order Manager lets you record customers, products, delivery dates, order amounts, prepayments, remaining balances, and notes. This allows you to track orders from registration through delivery.
Yes. PocketChef includes cash flow management. You can record revenue and expenses, review financial activity by period, and view charts for revenue, expenses, and results to better understand your business performance.
Yes. The Statistics feature helps you analyze product performance and identify recipes that generate better results or may be causing losses. This information helps you make decisions based on your business data.
Yes. The Digital Menu lets you showcase your products through an online catalog. You can share your menu link with customers and, depending on the features available in your plan, receive orders directly through the menu.
Yes. PocketChef lets you organize recipe information and generate technical sheets in PDF format. Technical sheets help document ingredients, quantities, costs, and other important information for standardizing production.
Yes. PocketChef can analyze the ingredients in your recipes and calculate nutritional information such as calories, carbohydrates, protein, fat, and sodium. The information can be used to prepare nutritional information for your products and labels.
Yes. PocketChef lets you record and consider different types of business expenses. Expense management helps you understand operating costs and make more informed decisions about pricing, sales, and profitability.
Yes. PocketChef combines ingredient costs and other registered costs to help you understand the production cost of your products. This allows you to analyze the difference between cost, selling price, and result.
Yes. PocketChef can be used by bakeries and pastry businesses, including businesses that produce cakes, sweets, pies, desserts, and other products. You can organize recipes, ingredients, costs, prices, orders, customers, payments, expenses, and results in one place.
Yes. PocketChef is especially useful for people who have started selling food from home and need to organize their business as it grows. You can start by managing recipes and costs and, as sales increase, use tools for orders, customers, cash flow, and a Digital Menu.
No. PocketChef is not limited to restaurants. It is designed for different types of businesses that produce and sell food, including bakers, pastry chefs, candy and snack producers, cooks, small food producers, and food businesses in general.
Yes. PocketChef offers a free option so you can start organizing your business and explore its available features. As your needs grow, you can choose a plan with additional features.
Yes. PocketChef is a management tool for small food businesses, bringing together information about production, recipes, costs, prices, orders, customers, expenses, revenue, results, and sales. Its goal is to help entrepreneurs centralize business management and make decisions based on real information.
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